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Posts tagged food
Guest Editor | Natalie James

A true Epicurean Adventurer, Natalie is an LA local, cataloging the best places to grab a bite both at home + abroad.  From Mexico to Puerto Rico to back state-side, Natalie's photos speak for themselves. Read on as Natalie dishes on some of her favorite haunts, travel locations + shares some food photography tips.  All photos courtesy of Natalie.

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Kimberley Hasselbrink

We are delighted to bring you our latest Guest Editor: Kimberley Hasselbrink!  As lover's of all things food + food photography, we at The FareTrade have become enamored with Kimberley's work.  From her beautifully composed shots (keep reading to see what we're talking about) to the subject matter of both her photography, as well as her brilliant new cookbook, Vibrant Food!.

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Artisan Feature | Mustard + Co.

Meet Bryan + Justin of Mustard and Co. One of September's featured products. Two mid-west transplants living in Seattle, Bryan + Justin were a match made in heaven with Justin's revolutionary mustard sauce and Bryan's business drive.  Crafting a new brand of mustard utilizing only natural and raw products, Mustard and Co. is a flavorful, layered and versatile sauce.

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The Macintosh, South Carolina

A James Beard Foundation Awards semi-finalist for Best Chef South-East, Chef Jeremiah Bacon helms the kitchen at one of Esquire Magazine Bon Appetit'sBest New Restaurant selections- The Macintosh in Charleston, South Carolina.  Boasting a farm-to-table restaurant of subtle but nuanced, layered flavors, Chef Bacon's offerings are at the same time classic, dapper and strongly-focused.

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All is Fare in Love & Food: Rachel + PJ

Soon to be husband and wife, Rachel and PJ are our latest pair to take the All is Fare in Love + Food challenge. We met Rachel through her wanderlust –inspired blog + creative design studio, One Part Gypsy.  Warning! Clicking on this link will induce immediate visual inspiration and a lengthy trip down the digital space rabbit-hole! Rachel’s designs + aesthetic are so complimentary to the mantra in which she lives her life “Follow your bliss. Think big, start small. Know that you are your own best investment.

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