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The Trade

Posts tagged florida
Pearled Sorghum

Pearled Sorghum is a versatile, mild-tasting grain, reminiscent of Israeli couscous. An ancient grain that is naturally gluten-free and full of protein, fiber, vitamins and minerals. Being based in California, our favorite things about sorghum is that it's exceptionally drought resistant and can easily be grown across the country!

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Campfire Coffee

Poor Porkers Campfire Coffee captures the beauty of a a cracking fire in the woods. A careful blend of fair trade organic coffee with hickory smoked chicory results in the perfect blend of smoky, toasty flavors that balance the delicate notes of this specially-roasted coffee. Campfire Coffee recalls the scents and sounds of the forest. 

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Jarrid + Robyn

After meeting on Marcell's Quantum Kitchen in Los Angeles, Jarrid + Robyn scoured the city for the perfect Beignets. Unable to find any - they packed up and moved to Florida to start The Poor Porker. With only a Coleman stove and a cast iron dutch oven, they opened a booth at their local farmers market and instantly garnered a following. Pairing their beloved Beignets with their chicory smoked coffee, their following has exploded. Crafty, inventive and passionate, Jarrid + Robyn are the model of what it means to follow your dream.

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James White | San Augustin

James started San Augustin Datil Pepper Table Sauce along with Tim and Catherine Bucolo as a way to share the flavor of their beloved Datil Pepper - typically only found in the South Eastern United States.  Utilizing only natural ingredients and a smoking process, James + San Augustin are crafting a superior product that is the perfect staple for any home kitchen table.

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