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Posts tagged los osos

Brown Lentils

Brown Lentils

Our kitchen team is loving applying these grains to different cultures and cuisines. Try them in a curry with hearty winter greens like chard; add them to a shepherd's pie with mushrooms and sweet potatoes; or braise them with tomatoes and spices for a soul-comforting stew.

Ingredient HighlightJake AhlesJanuary 12, 2017artisan, artisanal, lentils, organic, california, los osos, January 2017Comment

Larry Kandarian

Larry Kandarian

Larry Kandarian is connecting people to the land through real food produced on their small, but mighty farm on the Central Coast of California.

Meet A LocalJake AhlesJanuary 9, 2017organic, farmer, farms, los osos, california, central coast, interview, artisan, artisianalComment