Crafted By: Scott Norton + Mark Ramadan
Sir Kensington's Chipotle Mayonnaise introduces a New-World flavor boost to an Old-World classic. With a rich, smoky combination of chipotle peppers in adobo enriched with notes of cumin, garlic and tomato, it's the perfect summer time accompaniment to grilled and chilled staples.
The FareTrade Test Kitchen has been using the spread in a marinade for grilled chicken tikka in lieu of traditional yogurt; slathered on grilled corn topped with cotija cheese, paprika, and lime juice; and of course devouring all the BLT's we can get our hands on!
About Sir Kensington's
Two econ majors at Brown, the founders of Sir Kensington were inspired to start the brand after noticing a lack of brands competing in the condiment aisle of the market. Crafting the persona of Sir Kensington the two developed a quirky personality that rebelled against the expected norms of brand awareness. Enhancing their line of condiments further, which now includes ketchup, mustard, and mayonnaise (with more on the way!), they're dedicated to using the finest ingredients wherever possible from local farms.