Contact us
The FareTrade

The Market

Mouthwatering Artisan Ingredients from Across America.

Split Emmer Farro

Split Emmer Farro

7.00

Bluebird Grain Farms

Crafted By: Sam + Brooke Lucy

Methow, WA

This ancient style of bulgur is literally split in half from Bluebird Grain Farms' whole grain emmer. Traditionally known as Farro Spezzato in Italy it cooks in 1/3 the time (20 minutes) and yields a light, airy cooked grain with tremendous flavor and soft texture.

Quantity:
Add To Cart

Cook and use in a refreshing summer salad with feta, watermelon, olives, and herbs; add to soups for a boost of hearty texture; sauté with olive oil, fresh shallots and capers to compliment a main dish such as skirt steak; or replace white rice for a health-minded option.

About Bluebird Grain Farms

Cook and use in a refreshing summer salad with feta, watermelon, olives, and herbs; add to soups for a boost of hearty texture; sauté with olive oil, fresh shallots and capers to compliment a main dish such as skirt steak; or replace white rice for a health-minded option.