Bang Candy Co. Strawberry Rhubarb Syrup
The Bang Candy Company
Strawberry Rhubarb Syrup
Crafted By: Sarah Souther
An undeniably perfect and classic combination, bursting with vivacious flavors reminiscent of summer. Crafted with peak season produce and created in small batches to ensure each bottle is bright and flavorful with a mellow tartness, this ingredient is ideal for breakfasts, dessert, cocktails, and more.
Start out the day with a drizzle over pancakes, add a splash to a Pimms Cup or Lemonade to provide a depth of flavor, or reduce into a glaze for panna cotta, ice cream, or shortbread cookies. The syrup can also be utilized with ginger, chiles, lemon grass, and other aromatics resulting in a unique sweet and sour sauce perfect for pork, chicken, or tofu.
The Bang Candy Co.
Bang Candy Co. was created in 2010 following an exciting response from friends and family members who soon clammored for Sarah's goods to make appearances at all future dinner parties. Though she began by making flavored marshmallows Sarah quickly expanded her line of products to include botique syrups, caramels, bark and more eventually opening a small cafe/production facility in 2012. Bang Candy Co. pride themselves on their dedication to crafting all of their products in small batches using only the finest ingredients, with no preservatives, stabilizers, artificial colors or artificial flavors.
The Ireland transplant remains true to using high-quality ingredients, imagination, and whimsey to develop handmade confectionary creations and sees The Bang Candy Co. as a place where any candy lover bares no shame. The company continues to grow while rooting their efforts on crafting an culinary experience that is artisanal and authentic.