Chef Fabian Gallardo prepares the traditional Mexican dessert, Buñuelos: a thin dough that is lightly fried and drizzled with maple. For January's Basket Chef Gallardo replaces the maple with Dude, Sweet Chocolate's One Night Stand Potion.
Check out the recipe for this simple + mouthwatering dessert below.
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6 Flour Tortillas, 6-Inch Diameter
4 Cups, Canola Oil
1 Cup, Sugar
1 Teaspoon, Ground Cinammon
Bottle, Dude, Sweet Chocolate "One Night Stand Potion"
Heat the oil to 350 degrees farenheit
Slice the flour tortillas into triangles
Deep fry until golden brown, approximately 2 minutes
Dust the Bunuelos with cinnamon + sugar
Dude Sweet Chocolate "One Night Stand" Potion